Betty Crocker’s mission is to teach people how to bake with quality products and trusted advice. Betty Crocker’s Devil’s Food Cake Mix offers a quick and easy way to create a rich, dark, and indulgent chocolate cake. With just three simple steps, you can enjoy a decadent dessert that's perfect for any occasion. Whether you're baking a full-sized cake or cupcakes, this mix ensures delicious results every time.
Ingredients
Sugar
Wheat Flour
Fat-Reduced Cocoa Powder (6%)
Raising Agents [Sodium Carbonates, Calcium Phosphates]
Palm Fat
Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate)
Corn Starch
Salt
Stabilisers (Sodium Carboxy Methyl Cellulose, Xanthan Gum)
Allergen
May contain Milk, Egg and Soy.
Nutrition
| Cake mix as sold Per 100g | 1/12th of cake (72g) baked without icing | %* (72g) |
|---|
| Energy | 1565kJ | 966kJ | |
| 370kcal | 231kcal | 12% |
| Fat | 4.9g | 12.1g | 17% |
| of which saturates | 3.0g | 2.5g | 13% |
| Carbohydrate | 73.2g | 25.9g | 10% |
| of which sugars | 46.4g | 16.4g | 18% |
| Fibre | 3.1g | 1.1g | - |
| Protein | 6.8g | 4.0g | 8% |
| Salt | 2.00g | 0.75g | 13% |
| *Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | | | |
Storage
Store in a cool, dry place.
The best before end date is indicated on the product packaging.
Manufacturers Address
General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.
