Product Marketing
-

Ingredients

Apricots, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin, Prepared with 50g of Apricots per 100g, Total
Sugar content: 60 per 100g

Allergens
-

Nutrition
Per 100g: Energy : 1024 kJ, : 241 kcal, Fat : 0.1 g, of which saturates : 0 g, Carbohydrate : 59 g, of which sugars : 59 g, Fibre : 1.1 g, Protein : 0.5 g, Salt : 0 g

Storage

Refrigerate after opening and consume within 3 weeks.
Best before end: see side of lid.

Manufacturer Address

For UK:
Bonne Maman,
PO Box 5250,
Frome,
BA11 9DB.

For IRL:
Boyne Valley,
Platin,
Drogheda,
Co. Louth.