Product Marketing

Breakfast just got a whole lot crunchier with Kellogg’s Crunchy Nut Caramelised Hazelnut breakfast granola. We’ve baked oats into
this delicious, crunchy granola and blended with caramelised hazelnuts to
create a glorious combination of crunchy oat clusters with cracking
hazelnuts. Kellogg’s Crunchy Nut Caramelised Hazelnuts breakfast granola is
made with wholegrain and contains no artificial colours or flavours.

Ingredients
Whole OATS (52%), Sugar, Sustainable Palm Oil, WHEAT Flour, Caramelised HAZELNUTS (6%) (HAZELNUTS, Sugar, Antioxidants {E464, E306}),
HAZELNUT Flavoured Cereal Pieces (Crisp Rice {Rice Flour, WHEAT Flour, Sugar,
Malted WHEAT Flour, MILK Whey Powder, Salt, Rapeseed Oil, Emulsifier [E471]},
Sugar, Natural Flavouring), Salt, Molasses, Dried Coconut, BARLEY Malt
Extract

Allergens

Contains: Barley, Hazelnuts, Milk, Nuts, Oats, Wheat

May Contain: Almonds, Brazil Nuts, Cashew Nuts, Cereals Containing Gluten, Macadamia Nut / Queensland Nut, Pecan Nuts, Pistachio Nuts, Soya, Walnuts

Nutrition

/100g: Energy: 2052kJ, : 490kcal, Fat: 23g, of which saturates: 9.0g, Carbohydrate: 61g, of which
sugars: 22g, Fibre: 4.5g, Protein: 7.5g, Salt: 0.84g, *Reference intake of an
average adult (8400 kJ/2000 kcal)

/45g: Energy: 923kJ, : 221kcal, Fat: 10g, of which saturates: 4.1g, Carbohydrate: 27g, of which sugars: 9.9g, Fibre: 2.0g, Protein: 3.4g, Salt:
0.38g, *Reference intake of an average adult (8400 kJ/2000 kcal)

%RI*: Energy, : 11%, Fat: 14%, of which saturates: 21%, Carbohydrate: 10%, of which sugars: 11%, Fibre, Protein: 7%, Salt: 6%, *Reference intake of an
average adult (8400 kJ/2000 kcal)

Storage

Store in a cool, dry place.

Shelf life

Please see product label

Manufacturer Address

Kellogg's,
Orange Tower,
MediaCityUK,
Salford,
Greater Manchester,
M50 2HF,
UK.

Kellogg Europe Trading Limited,
Three,
Dublin Airport Central,
Dublin Airport,
Dublin,
Ireland,
K67 Y7E5.