Matthews 7 Turkey Dinosaurs 35
Storage Condition: Frozen
Keep frozen at -18°C. Do not refreeze once thawed. For best before end date see front of pack.
Cooking Instructions - General - For best results cook from frozen. The following are guidelines only. Remove all packaging before cooking.
Check that food is thoroughly cooked before serving._x000D_
Grill - From Frozen - Place under a moderately hot preheated grill for 8-10 minutes, turning occasionally._x000D_
Oven cook - From Frozen - Place on a baking tray in an oven preheated to 200℃/180℃ fan/gas mark 6 and cook for approximately 12-15 minutes. This product is suitable for cooking in an air fryer. Please refer to the manufacturer's instructions for your air fryer.
CAUTION: Particular care should be taken when serving to young children. Product will be hot.
ALTHOUGH GREAT CARE HAS BEEN TAKEN TO REMOVE ALL BONES, SOME MAY REMAIN.
Ingredients: Turkey (43%), Water, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Tapioca Starch, Skimmed MILK Powder, MILK Protein, Salt, Yeast, Dextrose, Natural Flavouring (MILK), Potassium Chloride, Rosemary Extract, Lemon Juice Concentrate, Spirit Vinegar
Allergen Tag: Contains: Milk, Wheat For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Nutrition: Per 100g: Energy: 1078 kJ, : 258 kcal, Fat: 14.0g, of which, saturates: 2.0g, Carbohydrate: 20.5g, of which, sugars: 2.2g, Fibre: 0.9g, Protein: 12.0g, Salt: 0.8g, *Reference Intake of an average adult 8400kJ / 2000kcal_x000D_
Per 100g Oven Baked: Energy: 1219 kJ, : 292 kcal, Fat: 15.7g, of which, saturates: 2.2g, Carbohydrate: 23.7g, of which, sugars: 2.0g, Fibre: 0.7g, Protein: 13.5g, Salt: 1.0g, *Reference Intake of an average adult 8400kJ / 2000kcal_x000D_
RI*: Energy: 8400, : 2000, Fat: 70g, of which, saturates: 20g, Carbohydrate: 260g, of which, sugars: 90g, Fibre: 24g, Protein: 50g, Salt: 6g, *Reference Intake of an average adult 8400kJ / 2000kcal